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Last Chance to See: 1985 Sassicaia

May 01, 2018

You'll need more than deep pockets – some global travel and a willingness to buy larger formats may be required if you wish to get your hands on one of the ultimate unicorn wines.

Sassicaia should need little introduction to many of our users. The prototype Super Tuscan red wine, made at Tenuta San Guido at Bolgheri in the coastal Maremma region, each year since 1968 the blend has been listed as an 85:15 combination of Cabernets Sauvignon and Franc. Initially made in a rustic fashion for private consumption, it gained an immediate following on general release, allowing production to be quickly modernized further.

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The World's Best Merlots
The World's Best Merlots

November 26, 2018

Merlot is still a huge seller worldwide, whether it's an expensive classic from Pomerol or a ripe, fruity little bargain from California. It has suffered by comparison with other varieties (Cabernet Sauvignon and Pinot Noir particularly), but it remains tremendously popular. After all, what's not to like? It's more often than not a plump, plummy, approachable wine that appeals to a wide audience.

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WINE HARVEST 2018 REPORT: FROM HAILSTORMS TO A ‘ONCE IN A LIFETIME’ HAUL
WINE HARVEST 2018 REPORT: FROM HAILSTORMS TO A ‘ONCE IN A LIFETIME’ HAUL

November 05, 2018

This year’s harvest is now all but complete in the Northern Hemisphere, and the emerging reports make for much more positive reading. Here’s what 2018 had in store for some of the most notable regions, and what to expect from this year’s vintage.

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The 2018 Bordeaux Harvest Report
The 2018 Bordeaux Harvest Report

November 02, 2018

2018 shapes up to be another excellent year for Bordeaux.

Well, Bordeaux had another great vintage in 2018 – at least, those who managed to ward off the mildew did. 

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