Burgundy Harvest: 2018

Burgundy Harvest: 2018

by Westgarth Wines January 03, 2019

The 2018 Burgundy harvest promises to be very good to outstanding. The growing season was not without challenges including unpredictable showers in the spring and hail in spring, but yields and quality remained favorable. While it’s hard to say with certainty how the wine will eventually turn out, the fruit showed great potential.

Related link: 2018 Wine Harvest Report: Burgundy Starts Fast and Finishes Slow





Also in News

Benjamín Romeo’s Contador: greatness from the garage
Benjamín Romeo’s Contador: greatness from the garage

by Westgarth Wines April 25, 2024

Greatness comes from the most unexpected of places

Continue Reading

The art of blending: the fundamentals
The art of blending: the fundamentals

by Maurizio Broggi April 19, 2024

How to build a wine

Continue Reading

Grape School: Nebbiolo
Grape School: Nebbiolo

by Westgarth Wines April 12, 2024

The Heart of Italy's Finest Reds

Continue Reading